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Reviewed Asian Pork Balls With Napa Cabbage
"This was very good. Followed the recipe exactly (except I added some chopped green onions to the cabbage...oops not exactly, I guess!) and I was very happy with the results. We will be adding this to our regulars! Thanks for posting such a great recipe. P.S. Reminds me of Chinese Lion's Head!"
Jan 22, 2012 on Food.com
Reviewed Cream of Fresh Tomato Soup
"Wow, I really didn't know tomato soup could taste this good homemade. I'll make this again and again! Even my insufferably picky daughter liked it!""
Sep 19, 2011 on FoodNetwork.com
I'm a self (and mother) taught cook. I have worked in several restaurants ranging from a small line cafe at college to a gourmet organic resort on Washington Island. I have a 12 year old daughter. I am in love with food....and my partner! My dream is to open up a restaraunt that donates meals and a percentage of proceeds to homeless and hungry individuals and families.
Chinese cuisine, my mom's beef/crunchy rice/yogurt sauce meal, grasshopper cookies, beef ribs, chicken wings, exotic foods.