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    Chef bifaerie79

    Midwest

    Chef #904658

    Midwest

    Joined: Jul 27, 2008

    Birthday: Jul 21

    My Journal

    Reviewed Asian Pork Balls With Napa Cabbage

    "This was very good. Followed the recipe exactly (except I added some chopped green onions to the cabbage...oops not exactly, I guess!) and I was very happy with the results. We will be adding this to our regulars! Thanks for posting such a great recipe. P.S. Reminds me of Chinese Lion's Head!"

    Jan 22, 2012 on Food.com

    Saved Recipe Asian Pork Balls With Napa Cabbage by Mercy

    Jan 22, 2012 on Food.com

    Saved Recipe Low Carb Macaphony and Cheese by Mercy

    Jan 20, 2012 on Food.com

    Saved Recipe Low Carb White Castle Casserole by Mercy

    Jan 20, 2012 on Food.com

    Saved Recipe Turkey and Cranberry Pie by Irmgard

    Dec 17, 2011 on Food.com

    Saved Recipe Gluten Free Tropical Banana Bread by **Tinkerbell**

    Oct 25, 2011 on Food.com

    Reviewed Cream of Fresh Tomato Soup

    "Wow, I really didn't know tomato soup could taste this good homemade. I'll make this again and again! Even my insufferably picky daughter liked it!""

    Sep 19, 2011 on FoodNetwork.com

    Saved Recipe Emergency Chocolate Milk by DaHomeCooker

    Aug 26, 2011 on Food.com

    Saved Recipe Chinese Sticky Rice Dumplings by **Jubes**

    Jul 16, 2011 on Food.com

    About Me

    I'm a self (and mother) taught cook. I have worked in several restaurants ranging from a small line cafe at college to a gourmet organic resort on Washington Island. I have a 12 year old daughter. I am in love with food....and my partner! My dream is to open up a restaraunt that donates meals and a percentage of proceeds to homeless and hungry individuals and families.

    Favorite Foods

    Chinese cuisine, my mom's beef/crunchy rice/yogurt sauce meal, grasshopper cookies, beef ribs, chicken wings, exotic foods.

    My Banners


    PAC 2012

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