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    Chef calli

    Member since Apr 2008

    Chef #815589

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    Reviewed Our Favorite Lasagna

    Saturday, Feb 25, 2012 on Food.com

    This is the recipe i have been using for 25 years. The Good Housekeeping Cookbook was my first cookbook and the one i always go back to, it is falling apart. I use a mix of ground meat, pork, beef and sometimes italian sausage. I add spinach to the ricotta and egg mix too! So yummy. Occasionally I add fresh mushrooms when cooking the meat and oni...

    Saved Recipe Chicken Rama in Thai Peanut Sauce by NorthwestGal

    Monday, Feb 21, 2011 on Food.com

    Saved Recipe Rich Barley Mushroom Soup by moramor

    Wednesday, Feb 2, 2011 on Food.com

    Saved Recipe Hamburger Patty (Gluten Free) by Gluten Free Berry's

    Sunday, May 2, 2010 on Recipezaar

    Saved Recipe Lemon-Flavored Quinoa Salad by Vino p.o. prn

    Sunday, Apr 18, 2010 on Recipezaar

    Saved Recipe Leek and Potato Soup by Tara

    Saturday, Mar 20, 2010 on Recipezaar


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