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"i chose this recipe for one of my cookie recipes in the cookie jar bake-off.and i must say it is a very rich and moist cookie.when i took the first tray out of the oven, i didn't let it cool long enough,and the first couple of cookies fell apart.so after that i let each tray cool for about 5 minutes.and then the cookies were so easy to remove.t..."
Nov 14, 2005 on Food.com
"I had some mint chocolate chips, and was looking for a recipe to use them, came across this one and decided to try it. So I made these on 4/07/09. Instead of melting the chips over the stove the microwave was used, it was alot quicker.After mixing the batter together, I had to do a " taste test " ; the batter had a very strong mint taste. I thoug..."
Apr 9, 2009 on Food.com
"I made this for our dinner on 1/10/08.I'm a girl from the south and I know my gravies,and this is one of the best that I've had in a long time.Since there was only two of us,the recipe was cut in half and it worked just great.I never thought about using onions and worcestershire sauce in sausage gravy before ,but I think that's what put this recip..."
Jan 10, 2008 on Food.com
"this pecan pie was just the best,i didn't change a thing.thank you"
Nov 29, 2002 on Food.com
"I've made this recipe several times since I first tried this on March 3th, 2006. And I have to tell you this, it still as good and easy as it was then.And as I said then " Scalloped Potato Puritans Be Darned !!! " :Thanks again for such a great recipe, and " Keep Smiling : ""
Oct 10, 2010 on Food.com
"penny,i have made this several times now,and it seems to just get better the more i make it. i've added a little cheese to the top when i fix this.i now know that this is 5 star recipe, my son wants to take the leftovers to work with him.thank you again for posting."
Nov 3, 2005 on Food.com
"i have had this recipe in my files for quiet awhile,and i wish i had made it before now. i didn't have any boxed cake mix, so i used recipe #145973 for the cake and frosting,and it worked "perfectly" for this recipe.i will make this again using the same cake recipe.thank you for posting"
Mar 4, 2006 on Food.com
"If your looking for a true comfort meal,look no further you found it. I made this on 3/13/08 for our dinner and except for dividing the recipe in half, I followed the recipe exactly.And with the recipe being cut in half the baking time was only 25 minutes. The taste of the crustiness of the sausage and potatoes mixed with the melted cheese was jus..."
Mar 14, 2008 on Food.com
"i followed your recipe,and i hope you don't mind i added some onion and garlic powder,i didn't have the green onion. i liked the fact that it was very easy to make. my son and b/f also enjoyed too.thanks again"
Jul 12, 2003 on Food.com
"WOW WOW and WOW!!!!!if i could i would give this more than 5*'si tried it with peach piefilling it's great!!! btwdid i say it was WOW !!!!!"
Aug 24, 2003 on Food.com