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    Chef susan from Sandpoint,Idaho

    Sandpoint, Idaho

    Chef #520620

    Sandpoint, Idaho

    Joined: Jun 19, 2007

    177 reviews by Chef susan from Sandpoint,Idaho

    1 - 10 of 177 sorted by Date | Rating | Helpful

    Reviewed Very Simple Oven Fried Chicken -- Low Fat
    Handle
     |  By Derf

    "I am on a low fat, low carb diet This recipe is fantastic so easy and so delicious I cooked 35 minutes they were perfect I will make at least twice a week"

    Apr 30, 2012 on Food.com

    Recipe #163666

    Reviewed Healthy Chicken/Turkey Burgers
    Handle
     |  By Dancer^

    "excellent recipe we really enjoyed these I am going to use less bread crumbs next time , but just because i am on a low carb thing"

    Apr 25, 2012 on Food.com

    Recipe #123779

    Reviewed Hot-N-Spicy Salsa
    Handle
     |  By Chef Kornrat

    "excellent!"

    Jul 28, 2011 on Food.com

    Recipe #247948

    Reviewed Garlic Yogurt Sauce
    Handle
     |  By Stormy Nights in Canada

    "Great sauce!! I used half the lemon it was perfect!!"

    Jul 26, 2011 on Food.com

    Recipe #392372

    Reviewed Crustless Broccoli and Cottage Cheese Pie
    Handle
     |  By BumblingB's

    "This is wonderful! ,really great flavor! will make often I used raw broccoli it came out perfect thanks so much"

    Jun 14, 2011 on Food.com

    Recipe #206339

    Reviewed Mediterranean Eggplant (Aubergine Casserole
    Handle
     |  By twissis

    "This is very tasty I did add a pound of ground beef mixed with 8 ounces of tomato sauce and added garlic powder I would make again very filling thank you for your recipe"

    May 14, 2011 on Food.com

    Recipe #208002

    Reviewed Chili Beans
    Handle
     |  By cf0libra

    "we love spicy!! every one loved it, great on a cool spring night It would be great for camping"

    May 9, 2011 on Food.com

    Recipe #232246

    Reviewed Chile Morita Salsa
    Handle
     |  (2 people found this helpful) |  By L'ecole

    "I would give this 10 stars I make the same salsa but with Chile De Arbol this is so much better what a flavor!! thank you so much for posting I added more garlic but I am a garlic addict"

    May 6, 2011 on Food.com

    Recipe #454754

    Reviewed White Meatza
    Handle
     |  By Sheynath

    "We loved this ! I have been low carbing for so long and have tried so many low carb pizza crusts all which were not good
    I added tomatoes olives bell pepper mushrooms onions jalapenos pepperoni ,lots of olive oil garlic powder and Italian spices
    I also ground chicken thighs Wonderful, finally I feel like I can eat Pizza

    thank ..."

    Apr 29, 2011 on Food.com

    Recipe #454624

    Reviewed Bisteeya
    Handle
     |  By Pilates Gal

    "great recipe I loved it"

    Mar 16, 2011 on Food.com

    Recipe #149986

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