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Grand Rapids MI
"Prep was easy. The taste before baking was good. Smelled wonderful while cooking and tasted just like I remember my Grandma's tasting. I added a bit of garlic powder and some crushed red pepper to taste and our family is hooked. Thanks for this delicious recipe."
Feb 7, 2009 on Food.com
"Excellent!!!! I am not lucky with yeast recipes so this allowed me to share a wonderful holiday memory with my kids . Thank You!! I added Almonds, vanilla, and dried cherries, my great Grandma used raisins, rum and almonds so I tried to stay close to that. Not huge on raisins though."
Aug 13, 2007 on Food.com
"So easy to do, thank you for sharing this."
Jun 17, 2007 on Food.com
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