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"Taste is excellent - but just a bit too salty for our tastes - however that won't stop us from making it again (we've made it twice already).Also - Instead of fresh ginger, we used half the amount of dried ground ginger."
"My wife loved this Bread and gave it a five. I thought it was okay and gave it a three. So I rated it 4 stars. I used a dough hook to knead the breqad and then let it raise in the pan until it was the correct size."