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"These are delicious! Followed the recipe exactly, though I do prefer my green beans hot versus room temperature so I will nuke them next time."
"This is delicious!!! I reduced the recipe way down to 1/4 cup for just two of us. I'm usually not a huge fan of creamy dressings but this was so rich and creamy with just the right amount of peppery bite! I didn't have hot sauce so I used a tiny bit of cayenne powder instead. I really have to hold myself back from eating it plain! Thanks for shari..."
"Nice side dish! I also used used half a red pepper and half green. Added a bit more olive oil, though I didn't measure. Added crumbled cashews at the end, which I would recommend."
"This was wonderful! I used cajun seasoning in place of seasoning salt and hot pepper sauce, and didn't have green onions, but it was still fantastic. Yum, thanks for sharing!"
"Delish! I live in Holland and we don't have Hidden Valley ranch but ours still worked really well. Chicken stayed quite moist and cooking time was perfect. Thanks!"
"Totally delicious! Added green beans and used dried ginger in place of fresh. Accidentally overdid it on the cornstarch and therefore had less sauce, but still fantastic!"
"Delicious! My boyfriend isn't even a "barbecue person" and he said during dinner, "Honey, this is amazing." =) Served with mashed potatoes and garlic almond green beans."