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    ChefChanteuse

    Chef #844249

    Joined: May 21, 2008

    My Journal

    Saved Recipe African Peanut Stew by Lizzymommy

    Apr 3, 2013 on Food.com

    Reviewed African Peanut Stew

    "Delicious! I didn;t want to shell out for kale and then I realized I didn;t have any green beans, so I used frozen spinach and a whole pound of frozen okra instead. We like things spicy, so I used five jalapeños instead of one. My husband and I loved it, and we had leftovers for days. Instead of mixing in rice while it cooked, I po..."

    Apr 3, 2013 on Food.com

    Saved Recipe Ground Beef Gyros by Cyrene

    Jun 27, 2012 on Food.com

    Saved Recipe Rhubarb Squares by Kevin Kirkland

    Jun 27, 2012 on Food.com

    Saved Recipe Rhubarb Sticky Buns by pies & cakes & cookies ohmy!

    Jun 27, 2012 on Food.com

    Reviewed Creamsicle Cupcakes

    "Very tasty! I like lots of orange flavor, so I substituted 1 tsp orange extract for 1 tsp of the vanilla. The cake was just a little on the dry side, so next time I think I'll leave out that last 1/4 cup of flour, or add a little extra orange juice. The whipped cream frosting was perfect: I added a few drops orange extract to that, too, and used 4 ..."

    Jul 13, 2011 on Food.com

    Shared Recipe Healthy Chicken Fried Rice

    "I'm following the P90X diet and exercise program, but I really miss Chinese food! The stuff at the restaurants is absolutely loaded with grease and misses out on the delicious flavor of lots of vegetables. This is actually Sue Lau's Chinese Fried Rice recipe (type 38748 in the search bar above for the original. Thanks, Sue!), altered just a little ..."

    Jun 14, 2011 on Food.com

    Saved Recipe Chinese Fried Rice by Sue Lau

    May 8, 2011 on Food.com

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