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    ChefDLH

    Member since Dec 2007

    Chef #674022

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    312 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Simple Chili

    Handle
    3 days ago on Food.com
     |  20 Reviews  |  By lucid501
    LinMarie says:

    "Lucid501 thanks for sharing this Betty Crocker chili. It is super simple and tasty. As others
    have said it is not spicy so adjust seasonings accordingly. If you need a mild go anywhere
    chili this is good. Everyone enjoyed it. Next time we may add more sauce and a a
    bit of cayenne pepper. It was great served over rice..."

    Reviewed Buttered Noodles

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    6 days ago on Food.com
     |  9 Reviews  |  By dividend
    LinMarie says:

    "Thanks dividend. I have been on the hunt for a great buttered noodles recipe. This one was very good with the optional Parmesan as essential and a few sprinkles of garlic salt instead of regular salt. The flat leaf parsley or parsley flakes sprinkled are also required. This makes a nice side dish with any meat really. We enjoyed it. Will make agai..."

    Reviewed Butter Noodles

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    6 days ago on Food.com
     |  21 Reviews  |  By Donut Chef
    LinMarie says:

    "These buttered noodles were good but not buttery enough for our big rigatoni noodles so we added another tablespoon of it. It is a very simple side dish that reminds me of childhood. To bring it to adult tastes it needs something else. If you have bold flavors already in the meat dish or in the salad dressing or another side this comfortably takes..."

    Reviewed Breaded Baked Pork Chops

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    Monday, Apr 7, 2014 on Food.com
     |  55 Reviews  |  By Denise!
    LinMarie says:

    "Thanks for posting Denise! We used this recipe with a side of pasta and veggies. Good seasoned flavor. The chops were moist and the coating tasty. The bottom of the chops, as previous posters have said, do get a mushier coating due to the moisture trapped underneath. You can serve it on the plate that way and one hardly notices. Kids and grandpar..."

    Reviewed Kittencal's Taco Seasoning Mix

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    Sunday, Apr 6, 2014 on Food.com
     |  186 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Really good taco seasoning. It subs perfectly for a taco seasoning packet from the market. It comes together fast and easy with no preservatives. This recipe has more flavor than one I have rated previously so when I need more depth of flavor I will go to this. Kids and adults ate it in a rice, bean and meat casserole. We doubled the ingredients ..."

    Reviewed Creamy Burrito Casserole

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    Friday, Apr 4, 2014 on Food.com
     |  841 Reviews  |  By TXHomemaker
    LinMarie says:

    "This is a keeper! Young and old loved it. Made as written except subbed in cream of chicken for cream of mushroom soup and used half flour, half corn tortillas. I used sharp cheddar cheese and it brought out the flavor. For the taco packet I used recipe #154235 homemade taco seasoning by deb's recipes for a mild non overpowering flavor. This..."

    Reviewed Crock Pot Rigatoni

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    Sunday, Mar 30, 2014 on Food.com
     |  14 Reviews  |  By Robin W
    LinMarie says:

    "4.5. This is a great fast meal. One that comes together quickly and greets you with a great aroma when you come home 5 hours later. This is a stew type pasta dish consistency wise. It is layered so there is not a ton of sauce upon serving. If you know that going in it won't be a surprise. We used optional add ins of onion, mushrooms, and Ital..."

    Reviewed Crock Pot Ravioli

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    Thursday, Mar 20, 2014 on Food.com
     |  183 Reviews  |  By ~Bekah~
    LinMarie says:

    "Easiest meal ever and perfect for a busy evening. We enjoyed it so much. Made as written except for the red pepper. We used homemade sauce, frozen ravioli, and only a 1/2 teaspoon of red pepper- perfect for the kids. The four and a half hours were perfect for non-mushy ravioli with great flavor. It will be in the crockpot, busy night, kid friendl..."

    Reviewed Pasta Sauce #1

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    Thursday, Mar 20, 2014 on Food.com
     |  64 Reviews  |  By MizEmerilLagasse
    LinMarie says:

    "Very nice sauce. The texture is great and it is tasty. It makes approx 4 cups sauce in case you are trying to sub in a recipe for jarred as I did. Definitely a people pleaser. We are glad we simmered this on the stove on a Sunday afternoon. We will make it again for recipes and for regular ole spaghetti. Thanks for posting MizEm. Enjoy! ChefDLH"

    Reviewed Chicken Curry in a Hurry

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    Thursday, Mar 13, 2014 on Food.com
     |  166 Reviews  |  By Sue Lau
    LinMarie says:

    "Soooooo good. We loved this. Made as written. It takes a lot more than 7 minutes to prep but well worth it. The golden raisins were a sweet tidbit in a savory sauce. The entire family inhaled it. Served over rice. We will make again and again. Thanks for posting Sue! Enjoy! ChefDLH"

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