Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"I'd never made rack of lamb before and this was a HUGE hit. Somehow I missed the step of browning the lamb first, but it still came out lovely, just ended up having to cook it a little longer in the oven. Still incredibly moist and flavorful- this just went onto my 'entertaining' menu. Fabulous!"
Apr 25, 2011 on Food.com
"Wonderful directions- fantastic recipe! Definitely a 'go-to' dish. Loved that I didn't have to change a thing. Many thanks!"
Apr 23, 2011 on Food.com
"I've made this several times- absolutely perfect- one of the few recipes I never need to adjust. Thank you!"
Jan 10, 2011 on Food.com