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Favorited Chef l0ve2c00k
May 12, 2011 on Food.com
Obviously cooking is my passion, especially when it comes to baking. I've got a very sweet tooth, Sugar should be my name, lol... But I also enjoy making a lot of Puerto Rican, American, Italian and some Asian food, and right now I'm all about discovering the Mexican cuisine.
My kitchen is not complete without: real butter, sugar, Puerto Rican sofrito, flour, and chipotle!!! I just love chipotle (the chiles, not the restaurant)!