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"The best!! I made a HUGE batch when our yellow squash came in early this summer, and then I had to make 2 more HUGE batches from squash I bought at the Farmer's Market...that is how much my family LOVED this recipe. Awesome recipe...great job!!"
"Good recipe! My children enjoyed the meal and I have made it several times now...I have used both apple juice and pineapple juice with no problems, and I use more garlic, ginger, and red pepper than called for. I think next time I will double the sauce portion as it need more when served over rice."
"My family loved this dish!! In fact, they have requested it as a new weekly meal! High praise from my family...it is very difficult to get a meal on the "repeat weekly" roster! I did reduce the oil as suggested by other reviewers, and that was the only thing I did differently. Great recipe...will definately be making again and again!"
"This was quite wonderful! Even my "I only like Ranch dressing on my salad" teenagers thought this was good. I used bleu cheese this time, but will definately be making this one again and will try it with the feta cheese next. Good salad!"
"LOVE 'EM!!! I have made these several times as they are now my standard brownie to take to get togethers. They always get rave reviews and I never take any home. I also use the 11X17 pan and the full 28 oz of chocolate...but I use dark chocolate instead of semi-sweet. Fantastic brownies!!"
"These are my most favorite sandwiches ever! And the most frequent answer to "what to cook for dinner tonight". Love, love these sandwiches! The simmering is very important...so skip that step and you must use yellow mustard and dill pickles! Yummy!"
"For some reason my family loves this dish. My daughter cooks every Thursday night and often this is the dish she prepares. Good recipe no matter what your finances look like. :)"
"I don't even know what to say about this cake other than it is truly amazing. Everytime I take it somewhere I am begged for the recipe. Don't overbake...changes the entire taste of the cake. The center will be soft...a bit jiggly. Enjoy!!"
"I have to be honest and say the only reason I am not giving this 5 stars is because I really don't like it. BUT, my husband and son LOVE it!! If I make this for them, they are in hog heaven...must be something about Texas men! Anyway, it is a very easy recipe and well liked by all men...at least the ones we have served this too. They take this..."