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Chefiebig

Chef #70045

Joined: Jan 31, 2003

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10 reviews by Chefiebig

1 - 10 of 10 sorted by Date | Rating | Helpful

Reviewed Pound Cake With Granola

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| (1 person found this helpful) | By MizzNezz

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"This was easy to make, moist and tasty. I substituted sour cream for the yogourt. My granola had raisins, but I just picked them out before adding them."

Dec 18, 2003 on Food.com

Recipe #18246

Reviewed Chicken with Couscous

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| (1 person found this helpful) | By Mirj

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"This was yummy with subtle flavors. I used skinless breasts cut in half, and I used the chicken juices as part of the two cups for additional flavor."

Dec 18, 2003 on Food.com

Recipe #14913

Reviewed Captain's Couscous Salad

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| By Shari2

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"My family loved this salad. I left out the cilantro and cut the sugar in the dressing by half. It is a colorful and flavorful addition to my collection."

Nov 2, 2003 on Food.com

Recipe #60218

Reviewed Lentil Soup

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| (1 person found this helpful) | By DDW

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"This soup was home-y and delish. I didn't have any parsley on hand, but we didn't miss it one bit. I used a smoked ham hock, added more garlic and didn't put in the spinach. Definitely a keeper."

Oct 28, 2003 on Food.com

Recipe #50254

Reviewed Taffy Apple Cake

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| By LAURIE

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"After the apple picking season, Zaar helped me find new recipes to use up the bounty. This was certainly easy to make. It's not a cake, more like a square; YUMMY."

Oct 24, 2003 on Food.com

Recipe #67192

Reviewed Sour Cream Apple Cake

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| (1 person found this helpful) | By Dee514

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"This made a beautiful, large Bundt cake. I served it to a bunch of friends and they all raved. I omitted the walnuts in the topping and just used the brown sugar and cinnamon, but other than that made the cake "by the book"."

Oct 18, 2003 on Food.com

Recipe #57125

Reviewed Apple Cake

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| (1 person found this helpful) | By Barbasol

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"Excellent cake! Even my cake hating husband enjoyed this. The batter was so stiff that I was worried that the recipe was incorrect, but it turned out moist and fluffy and tasty! This is sure to become a family fave."

Oct 16, 2003 on Food.com

Recipe #68325

Reviewed Ham and Beans

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| (3 people found this helpful) | By Dib's

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"Very yummy! Easy to make. I used black-eyed beans, chicken stock instead of water and a pound of baked ham diced small instead of the ham bone. "

Jun 4, 2003 on Food.com

Recipe #42431

Reviewed Oven French Fries

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| By Graybert

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"My family loved these. My son thought these were better than "frozen" - high praise from a kid!! I increased the oven temperature to 375 "

Jun 2, 2003 on Food.com

Recipe #29704

Reviewed Cappuccino Crinkles

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| (1 person found this helpful) | By Bev

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"These are a tasty mocha cross between a cookie and a brownie. I didn't have any yogurt and sub'd sour cream. Plus I don't like recipes that use whites only with no use for the yolk so I used one whole egg instead."

Jun 1, 2003 on Food.com

Recipe #47542

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Chefiebig

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10 reviews by Chefiebig

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