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"I was craving something chocolate. My husband(a chef left to go to work so I went online to ReceipeZaar and found this recipe.I just made these cookies. So easy and so yummy. I even had parchment paper(thanks to the hubby. 8 minutes baking time was perfect and they are delicious. Thanks for quick chocolate fix!!"
Jul 4, 2010 on Food.com
"WOW is right! I just made these and ate one piping hot out of the oven. Delicious. Great taste and texture. Excellent muffin. I probably added too many chocolate chips because for me it was all about the chocolate but these muffins are really really good. I am going to have to freeze some now so I don't eat the all!!!!"
Sep 15, 2008 on Food.com
"I just became a vegetarian and have never eaten tofu before. I just made this and had a slice. I loved it!! Very tasty. I changed a couple of things in the recipe. I used 1 cup of bread crumbs plus a 1/2 cup of rolled oats. Used a shallot instead of an onion and added two egg whites. The texture is perfect. It is moist and it held together. I did..."
Nov 30, 2007 on Food.com
"For a non fat brownie these were pretty good. I added some sliced almonds on the top before baking. The next time I bake them I am going to use mashed bananas instead of the applesauce to try and get a bit of flavor as I agree with the other reviewer as there was something 'off' in the flavor. My husband suggested(he is a chef that 3 minutes be..."
Oct 12, 2007 on Food.com