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    Chelsea Marie

    Member since Nov 2010

    Chef #1732352

    From United States

    Flag as Inappropriate

    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Apple Grilled Cheese Sandwich

    Thursday, May 5, 2011 on
     |  15 Reviews  |  By love4culinary
    LinMarie says:

    "This was really good! I didn't have granny smith, but even with a sweeter apple it turned out okay. I will definitely use a granny smith next time though."

    Reviewed Creamy Burrito Casserole

    Thursday, Apr 28, 2011 on
     |  (1 person found this helpful) |  868 Reviews  |  By TXHomemaker
    LinMarie says:

    "Easy and delicious! I added black olives and some hot sauce to the top."

    Reviewed Spring Asparagus Chicken Salad

    Sunday, Apr 24, 2011 on
     |  9 Reviews  |  By HokiesMom
    LinMarie says:

    "This was better than expected! I'm not a big fan of walnuts (unless their in brownies, of course) but this was surprisingly good. I had to double the dressing, and I added extra pineapple juice, red onion and salt and pepper. I didn't have any almonds, but I think that would have been too much anyways. Great recipe!

    I m..."

    Reviewed Cabbage Lover's Cabbage Quickie

    Saturday, Apr 23, 2011 on
     |  15 Reviews  |  By Bogey'sMom
    LinMarie says:

    "I almsot always use this as a side dish when I serve Asian cuisine. I use butter-flavored cooking spray and add a healthy dose of onion with a little bit of soy sauce."

    Reviewed Vegetable Quiche Cups -SBD-

    Saturday, Apr 23, 2011 on
     |  36 Reviews  |  By dale!
    LinMarie says:

    "These were good, but could use a little tweaking. I added some cooked ground pork sausage, which gave a better flavor but it still needed more seasoning of some kind. I froze the majority of them, and they become pretty watery once reheated. Good for a quick easy breakfast, though. Definitely make again, just with some changes."

    Reviewed Zucchini Lasagna (Lasagne) - Low Carb

    Saturday, Apr 23, 2011 on
     |  (2 people found this helpful) |  186 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "This was great! Definitely going to make again, I don't even miss regular lasagna! Both my roommate and my mom were surprised at how good it was and asked for the recipe. The only change I made was I used jar sauce and added extra cheese, it still turned out great."

    Reviewed Chicken Cordon Bleu Casserole

    Thursday, Apr 14, 2011 on
     |  (7 people found this helpful) |  234 Reviews  |  By Miss Annie
    LinMarie says:

    "This was delicious! I used Italian breadcrumbs and mixed the soup with part milk part white wine, it turned out great! I also sprinkled some of the bread crumbs on top, spritzed a little butter and put it under the broiler for a few minutes to give it a nice crunchy top. Served it with simple steamed broccoli."


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