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    Chemaine

    Woodland Park

    Chef #398333

    Woodland Park

    Joined: Dec 02, 2006

    Birthday: Dec 09

    56 reviews by Chemaine

    1 - 10 of 56 sorted by Date | Rating | Helpful

    Reviewed Fried Cornmeal-Crusted Catfish
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      |  By Kittencalskitchen

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    "Awesome!!! Loved it and the family did to. I always love your recipes!"

    Aug 29, 2011 on Food.com

    Recipe #172690

    Reviewed Swedish Strawberry Mint Soup
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      |  By Chef Kate

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    "Wonderful, loved it!!!"

    Dec 14, 2008 on Food.com

    Recipe #135071

    Reviewed Empanadas (Appetizer
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      |  By keen5

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    "We loved this recipe!!! It's a favorite in our home that is made over and over again."

    Mar 3, 2008 on Food.com

    Recipe #73428

    Reviewed Beef and Pasta Bake - the Best!
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      |  By currybunny

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    "I'm sorry but my family did NOT like this. There was a flavor we just couldn't handle."

    Mar 3, 2008 on Food.com

    Recipe #133624

    Reviewed Stove Top Stuffing Meatloaf
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      |  By ILove2Cook in Queens

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    Feb 25, 2008 on Food.com

    Recipe #164956

    Reviewed Tgi Friday's Copycat Bruschetta Chicken Pasta
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      |  By KeystoneGal06

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    "Awesome, we loved it. Took a while to reduce the Balsamic Sauce."

    Feb 25, 2008 on Food.com

    Recipe #214189

    Reviewed Funky Chicken With Sesame Noodles
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      |  By Mirj

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    "It didn't go over to well in our home. Maybe too sweet, not sure, but our house stunk all night."

    Feb 25, 2008 on Food.com

    Recipe #76930

    Reviewed Cannoli
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      |  By Kim D.

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    "Awesome, however, I did not add the choco chips or cherries... I kept it traditional. I got lots of rave reviews. I drizzled chocolate on the top and then powdered sugar."

    Feb 25, 2008 on Food.com

    Recipe #95546

    Reviewed Green Beans With Shiitake Mushrooms
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      |  By lazyme

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    "wonderful taste, a little pepper was needed. My husband said he would prefer button mushrooms. Whatever! LOL!"

    Jan 8, 2008 on Food.com

    Recipe #208145

    Reviewed Sweet Chicken Bacon Wraps
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      |  By msGigi

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    "These are sweet and awesome! My hubby and I love them just the way they are. I usually tinker on the recipe... but these are wondeful!"

    Jan 8, 2008 on Food.com

    Recipe #209196

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