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Feb 9, 2013 on Food.com
I am a 7th and 8th grade Science teacher. I enter jams, jellies, candy, cakes, pies, bread, and specialty dishes into county fairs and other competitions. I love cooking for friends and family, especially during the holidays. My pet pieves are that some people would have butter and cream relegated to the trash. I only use these wholesome REAL ingredients as did my grandmother, and great-grandmother. All things in moderation! Bon Apetite!