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    Chesapeake Celiac

    Chesapeake, Virginia

    Chef #724697

    Chesapeake, Virginia

    Joined: Jan 12, 2008

    9 reviews by Chesapeake Celiac

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Cinnabon-Ish Cinnamon Rolls (Gluten-Free
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      |  By Andrew Mollmann

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    "To die for!! No one could tell they were gluten free!! Making again for Christmas morning!"

    Dec 23, 2012 on Food.com

    Recipe #376575

    Reviewed Kittencal's Best Brown Sugar Turkey Brine
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      |  By Kittencalskitchen

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    "I've used this brine for several Thanksgiving turkey meals. It is my go to brine. Printing off again to use for this Thanksgiving!"

    Nov 14, 2012 on Food.com

    Recipe #148225

    Reviewed Cucumber Relish
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      |  By Brenda Hall

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    "Tastes great! Our first time canning and this relish was fantastic!"

    Jul 24, 2010 on Food.com

    Recipe #11147

    Reviewed Kittencal's Bakery Buttercream Frosting/Icing
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      |  By Kittencalskitchen

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    "Wonderful . . . creamy, light and flavorful!"

    Nov 23, 2009 on Food.com

    Recipe #80118

    Reviewed Flourless Peanut Butter Cookies
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      |  (1 person found this helpful) |  By Bev

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    "My family loves this recipe - my son and I are celiacs and this is one recipe we make that the whole family enjoys!"

    Nov 1, 2009 on Food.com

    Recipe #17943

    Reviewed Crock Pot Stuffing
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      |  By Dib's

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    "I fixed this on Christmas Day - and my teen boys loved it!"

    Jan 4, 2009 on Food.com

    Recipe #49609

    Reviewed Mexican Lasagna
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      |  By erinBOberrin

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    ""This is great!" was the comment from my teenage boys. I used 2 eggs instead of egg subsitute and ground turkey instead of beef. This will become a family favorite."

    May 19, 2008 on Food.com

    Recipe #17954

    Reviewed Mexican Jumping Beans (south Beach Diet-phase 1 Friendly
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      |  By TheDancingCook

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    "Very easy! Smelled great cooking - every one wanted to know what we were having for dinner!"

    May 4, 2008 on Food.com

    Recipe #103767

    Reviewed Low Carb Mexi Baked Chicken
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      |  By TheDancingCook

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    "Quick and easy - and tasted wonderful. I have teenage boys and they thought it was great -a different approach to chicken! I served with Mexican Jumpings Beans as the side dish, tortilla chips and salsa!"

    May 4, 2008 on Food.com

    Recipe #103966

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