Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Chicago, IL USA
Added Recipe Photo to Feed the Troops Stew
Added Recipe Photo to Feed the Troops Stew
Shared Recipe Feed the Troops Stew
Dec 3, 2012 on Food.com
I live in Chicago.
I'm a Medicare Liaison(Biller)for a hospital in Oak Lawn IL. For fun I search sites for new ideas and recipes. On 10/24/07, I recently attended a book sign in Skokie at Williams-Sonoma and the guest of honor was Giada De Laurentiis, from Everyday Italian FoodNetwork. She so sweet and pleasant and the biggest smile. She took time to get to know me She sign all 4 of my books, SHHH they are Christmas gifts. I received my very first cookbook at the age of 9, BettyCrocker big red hardbound book. I still have it and still cook from it. My passion is food. We have a group of friends that go out once a month to different restaurants and try different foods. I think my best experience was the Ethiopian Restaurant. I loved the culture and the spices that they use in their cooking. My pet peeves are people who are afraid to try new things or food. I look at it this way... life is too short, enjoy every minute. 
I like to cook and eat all different foods. I am partial to Thai food when it comes to eating and Italian when it comes to cooking. I also enjoy baking. I like to experiment with different recipes.
Advertisement
"I had the honor of meeting Chris Coppola, yes the brother of Nicholas Cage, along with Biker Cat, at the Waterfront Film Fest in Saugatuck, Michigan on Sunday, June 17th. He was sharing some of his own and family recipes along with Francis Coppola wines. My husband and I had the best time and enjoyed the good food, especially this recipe."