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    China Mom

    Nebraska

    Chef #1517213

    Nebraska

    Joined: Jan 10, 2010

    4 reviews by China Mom

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Scalloped Potatoes
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     |  By GrandmaIsCooking

    "I'm not quite sure what I did wrong, based on all the 5-star reviews, but this was incredibly runny, and the potatoes on top just got crunchy. I'll keep looking for a good scalloped potato recipe. This one just wasn't it for me."

    Apr 24, 2011 on Food.com

    Recipe #7904

    Reviewed Fudge Brownies
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     |  By Dancer^

    "Haven't tasted these yet, but my experience so far hasn't been as glowing as others have shared. I used a 9x13, and the brownies have been in for an hour. There's a crusty layer on top, with a gooey mess underneath. Definitely looks more like a cake brownie than a fudge brownie. I was hoping to cut these into football shapes for the Super Bowl, bu..."

    Feb 7, 2010 on Food.com

    Recipe #6897

    Reviewed Kittencal's Mini Meatball Minestrone Soup
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     |  By Kittencalskitchen

    "I've been told that anything by Kittencal is amazing. This soup certainly fits the bill. It was a little more time consuming to prepare than I prefer, but definitely worth it. This is a great recipe for making on my day off. I omitted the zucchini (small town grocery store...didn't look too good. I only added the pasta to half the soup so I can s..."

    Feb 2, 2010 on Food.com

    Recipe #317796

    Reviewed Simple and Yummy Blueberry Scones
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     |  (1 person found this helpful) |  By love4culinary

    "These were just okay for me. The scones were a bit dry and crumbly, I did add extra milk to moisten the dough. This is probably a good recipe to introduce people to making scones, but I think there are better recipes out there. This just wasn't a memorable recipe for me. I doubt I would use this recipe again."

    Jan 26, 2010 on Food.com

    Recipe #59337

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