I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Chris #5

    Southern Calif.

    Chef #438645

    Southern Calif.

    Joined: Jan 27, 2007

    Birthday: Sep 23

    40 reviews by Chris #5

    1 - 10 of 40 sorted by Date | Rating | Helpful

    Reviewed Boiled Water
    Handle

    Select One

      |  By Pink_Diamond

    Select One

    "The photos were particularly helpful, especially the one where it showed the difference between a variation of this recipe ("ice cubes" and regular water. Knowledge is power! My soups will be so much better from now on."

    Aug 26, 2012 on Food.com

    Recipe #422354

    Reviewed Ice Cubes
    Handle

    Select One

      |  By CHRISSYG

    Select One

    "What did I do wrong? Mine came out very cold and hard, like little lumps."

    Aug 26, 2012 on Food.com

    Recipe #420398

    Reviewed On the Fly Spaghetti Pie - Baked Spaghetti
    Handle

    Select One

      |  By Brandess

    Select One

    "I used spicy Italian sausage, and this was very easy, tasty, and filling. I scaled the recipe in half, used a 1-1/2 qt oval casserole dish, and it would have adequately served 4 people.
    Clearly, with a nice homemade sauce it would have been 5 stars, but as an easy weeknight dish, it was really good."

    Jul 9, 2012 on Food.com

    Recipe #295693

    Reviewed Ginger and Cilantro Baked Tilapia
    Handle

    Select One

      |  (1 person found this helpful) |  By gailanng

    Select One

    "Too much cilantro for my taste. Otherwise easy and quite good. Will probably make again."

    Jun 29, 2012 on Food.com

    Recipe #475174

    Reviewed Pan-Seared Filet Mignon
    Handle

    Select One

      |  By KathyP53

    Select One

    "Loved it, but this garlic lover had to tweak it. When you flip the steak, add some chopped garlic. When its done (be careful not to burn the garlic plate the steak, scraping out the garlic/butter mixture over the top of the steak.

    Great! Not sure if its better than grilled, because I love me a good grilled steak. But really close wh..."

    Jun 9, 2012 on Food.com

    Recipe #349505

    Reviewed Curried Chickpeas and Black Beans-Low Fat
    Handle

    Select One

      |  By Kozmic Blues

    Select One

    "I wanted to adore this recipe, but as written I found it just so so. I admit to loving spicy curries, so I had to adjust a good bit. I wound up using about 1-1/2 Tablespoons of curry powder, plus about 1/4 tsp cayenne, PLUS a good Tablespoon of a spicy Vindaloo curry paste. Even then it was only mildly spicy for me.
    I love the fact it's v..."

    Jun 8, 2012 on Food.com

    Recipe #73679

    Reviewed Unbelievable Baked Buffalo Wings
    Handle

    Select One

      |  By WhoDat

    Select One

    "My go-to recipe now. Only problem is that there is no way the broiling time is correct. I used fairly meaty fresh drumettes, and they were pretty overcooked at 15 min first side, 12 the second side. Middle rack of the oven.
    But...skin was certainly crispy and very good! I took them out of the oven after broiling, doused each wing with some..."

    Apr 5, 2012 on Food.com

    Recipe #155021

    Reviewed Tuscan Vegetable Soup
    Handle

    Select One

      |  By ratherbeswimmin'

    Select One

    "As is, it would have been a bland. But I went to the FoodNetwork website and looked at the comments there and heck..any soup recipe will always need a bit of tweaking to suit the individuals taste.

    I added 3 cloves of minced garlic, a couple of seeded and diced jalapenos, a good teaspoon of crushed red pepper, and added about 1/2-3/4 cup..."

    Jul 19, 2011 on Food.com

    Recipe #431868

    Reviewed Blueberry Pie
    Handle

    Select One

      |  (4 people found this helpful) |  By Bev

    Select One

    "The story behind why I made this pie is so unbelievable, that I won't even get started.
    I made it with the following changes: I added about 1/2 tsp of vanilla, and a little lemon zest. I knew the baking time was off..bake at least 50 min, until brown and bubbling. Do NOT slice for at least an hour, or you will have a runny mess. If you wait..."

    Sep 19, 2010 on Food.com

    Recipe #24521

    Reviewed Smoky Tomatillo Chicken
    Handle

    Select One

      |  By JillAZ

    Select One

    "Well, I'm not a fan of this as much as I'd hoped to be. I made it exactly as written. Just didn't care for the oddly sweet undertone with the smoky heat of the chipotles. Disappointing, since separately I love all the ingredients in this.My husband, who likes everything, said it was just ok. I'll probably try it again, since it is low cal an..."

    Jun 27, 2010 on Food.com

    Recipe #191749

    « Previous

    1 2 3 4

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites