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Reviewed Creamy Macaroni and Cheese
Saturday, Dec 20, 2014 on Food.com
“Wow! I love a creamy baked mac and cheese, and so many you eat at pot luck dinners are dry and tasteless Not this one. I made it exactly as directed, except I did put in about 1 tsp of spicy brown mustard when I added the cheeses. .I also put some buttered panko bread crumbs on top before baking. This is "my" signature mac and cheese from now... ”
Reviewed Summertime Slush
Saturday, Mar 15, 2014 on Food.com
“Ah, the memories!
I used to make this in my mis-spent youth and here it is again. I just made up a batch. This recipe is extremely versatile, and I don';t really see a way to mess it up.
I used Canadian Club, and probably used 3 cups. I didn';t add any water, and decreased the sugar to about a half cup. ... ”
Saved Recipe Sauteed Shrimp With Coconut Oil, Ginger and Coriander by threeovens
Tuesday, Sep 17, 2013 on Food.com