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    Chris Vaughn

    Member since Jan 2003

    Chef #69192

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Roasted Brussels Sprouts!

    Handle
    Sunday, Feb 8, 2004 on Food.com
     |  312 Reviews  |  By Sharon123
    LinMarie says:

    "I'm adding my two cents to a list of many rave reviews about this recipe. I just thought that boiled brussel sprouts were OK, then I tried these, and man! Now I want to have them every week instead of every other month. I added a few teaspoons of garlic infused olive oil, and they were fantastic. This recipe is definitely on my to do again list."

    Reviewed Roasted Pear Salad

    Handle
    Sunday, Feb 8, 2004 on Food.com
     |  4 Reviews  |  By Malarkey Test
    LinMarie says:

    "A very, very tasty salad and great for when you are a little tired of tossed salads every night with dinner. A little more work than a simple tossed salad, but well worth it."

    Reviewed Italian Sausage and Pepper Soup

    Handle
    Sunday, Oct 12, 2003 on Food.com
     |  (1 person found this helpful) |  11 Reviews  |  By Maura666
    LinMarie says:

    "Excellnet recipe. This is one of those recipes that makes you look like you spent a lot of time preparing, but in reality it's quite easy to make. You'll impress your friends and relatives, and it tastes fantastic!!"

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