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"This is one of my favorite treats! I've been making it for a long time and just never reviewed it. It helps to warm jam in microwave for a few second to make it easier to spread. These don't last any time at my house! Thanks!"
Jun 25, 2010 on Food.com
"Great, easy way to get my cheesecake 'fix.' I made it with a layer of raspberry jam between crust and filling. Wonderful! Will be making again and again! Thanks!"
Jan 1, 2010 on Food.com
"Fantastic recipe! My family loved it!"
Sep 12, 2009 on Food.com
"This was a fun way to make great dill pickles! Best dill pickles I've ever made. Thanks a bunch!"
Sep 12, 2009 on Food.com
"Thanks for another great recipe, Kittencal! I fried these, and we loved them, but would like to try it again and bake it like one reviewer suggested."
Sep 5, 2009 on Food.com
"Excellent with the added sugar as suggested by some! Easy to make and more economical than store bought. Thanks!"
Nov 21, 2008 on Food.com
"These rolls were fabulous! I ended up with 16 rolls instead of 12, and I thought they were still a large roll. My family loved these and I'll be making them again."
Jan 17, 2008 on Food.com
"This was a great way to perk up my usual creamed onions for Thanksgiving dinner! Everyone asked why they were better than normal. I didn't bother with the breadcrumb topping, which I'm sure would make it better, but I didn't want to take the extra time. The paremesan cheese and cayenne pepper was perfect; no leftovers!"
Nov 24, 2007 on Food.com
"This was a great salad on a hotnight! My husband and I lovedit just the way it was, but myson added hot sauce to spice itup more. Thanks for a keeper GaylaJ!I'll be making this again!"
Jun 27, 2007 on Food.com
"This is the best thing I've found to make with all those radishes in my garden! It's a great change from regular coleslaw."
Jul 6, 2006 on Food.com