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    Member since Aug 2002

    Chef #53847

    From United States

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    About Me

    I live in the "heartland" some call it the "corn belt" I just call it home lol. I am a mother of 3 and grandmother of 4. I love to cook of course and read and surf the net. My kids are my pride and joy and I love cooking for and with them. My son is the best cook of the bunch (almost as good as me LOL) but the girls are good too. They all have been helping me cook since they were old enough to get on a chair. My cooking "bible" is Betty Crocker's Cookbook. Mine is so old tattered and worn that it is hard to read some of the pages. The best recipes I have came from my mother, grandmother and great grandmother. They were passed down through generations. I am hoping to take all of the oldtime recipes and make them into a cookbook for my children. I could probably go on forever but.... :-)

    Favorite Foods

    my favorite food is PIZZA!!! I can't eat it anymore though.... I had BPD/DS surgery about 8 months ago and I can't eat pizza pasta potatoes or rice or anything like that. I still love to cook and am cooking none stop for my grandson and my hubby (the girls don't like to eat as much LOL). I am hoping to post some recipes for people that have had this type of surgery. I have been working on some originals.

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