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"This recipe went over so well with my family, we will definitely be making it again. Even my 3 year old asked for more! I added a teaspoon or so of sugar to the sauce when it was almost ready, just before adding the butter. We paired the dish with butternut squash. Yum!"
Jan 15, 2012 on Food.com
"We made Christmas cookies, and when we had enough cut-outs, we rolled the rest of the dough into balls, rolled them in sugar, and pressed with a glass (per another reviewer's suggestion. Both ways are amazing, and we will absolutely be making these cookies again (and again, and again...!"
Dec 22, 2011 on Food.com
"This is the BEST chocolate cake I have ever had! This really is the last chocolate cake recipe I will ever need. I didn't do the frosting (that is a LOT of sat/trans fat - used a petit fours icing instead. This would even be amazing with just a dusting of powdered sugar on top, or even plain!"
Feb 3, 2011 on Food.com