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    ChristinerChef #434599

    Joplin, MO

    Chef #434599

    Joplin, MO

    Joined: Jan 21, 2007

    Birthday: Dec 30

    5 reviews by ChristinerChef #434599

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed 4 Minute Spicy Garlic Shrimp
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      |  By Chippie

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    "This was awesome, and so simple. I had to make a few adjustments, because I was sure I had lemon juice and zest, and didn't. So I used lime juice, and lemon pepper seasoning. Also, I added two tablespoons of unsalted butter. Served it up with some garlic herb, and olive oil angel hair pasta and fresh veggies. YUMMMMMM!!!Thanks for sharing."

    Jan 27, 2007 on Food.com

    Recipe #107997

    Reviewed Spinach Beef Biscuit Bake
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      |  By Amber of AZ

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    "Fantastic! All the wonderful flavors in one dish, plus sooo easy to make. Made my house smell so good, and didn't have to worry about leftovers!!!"

    Jan 27, 2007 on Food.com

    Recipe #78959

    Reviewed Chicken Cordon Bleu Casserole
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      |  By Miss Annie

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    "I prepared exactly as instructed, and was so excited. But it was a bit bland. I know with ingredients like this it has potential, so I will just tweek the recipe to suit my family. Thanks for the starter."

    Jan 26, 2007 on Food.com

    Recipe #17917

    Reviewed Chicken Paprikash With Spaetzle
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      |  By Mark Kovach

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    "This is my family's favorite recipe that my Grandmother used to make (Hungarian Grandmother, until she turned 80. I learned from her, and my family requests it monthly. We called it Hungarian Paprikas. I use Hungarian Paprika, and make the spaetzle as small as possible. If there are any leftovers (never are in my house, I am told it is even b..."

    Jan 23, 2007 on Food.com

    Recipe #23600

    Reviewed Southwestern Chicken Casserole
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      |  By Miranda Mirocha

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    Jan 23, 2007 on Food.com

    Recipe #90080

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