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"Such a great tasting cupcake. They didn't rise as much as I was hoping, but that may be because I ran out of tin liners, and therefore they were directly in the muffin tin. Either way, with something this good, one bite and you're sold! Topped with a peanut butter frosting. Oh, and I omitted the chocolate out of personal preference. Thank you, I'l..."
"Another outstanding recipe! Very simple, of course, and yielding beautiful cupcakes. They rose beautifully, the texture is perfect, as well as the flavor. Topped with a peanut butter frosting which was a fabulous combo. Thanks so much, Kittencal!"
"I'm so glad to have found a recipe nearly identical to my grandmother's! I will definitely use two packages of stuffing mix next time around because it's my favorite part. I made this for thanksgiving dinner and used dark meat from the turkey in place of chicken which worked well. It's great heated up as well!"
"I had never before made enchilada sauce because, well... I've never really liked it. But when a craving hit last week I decided it was time to try my hand at making some that I thought was great. This recipe fits the bill! I, too, used a little bit of garlic salt in place of powder but otherwise didn't change a thing. It turned out absolutely perf..."
"These are great biscuits. I, too, ended up adding quite a bit more flour before and during the kneading and cutting. I didn't find these to be dry at all, and they are perfect with the sausage gravy I made. These produced layer after layer of buttery goodness. Mine baked in about 16 minutes, but I'm sure our oven runs a little cool. I also used bu..."
"Bedtime snack=] I too used a low carb whole wheat tortilla and just wrapped the banana up without slicing. Added a drizzle of honey and a sprinkle of cinnamon sugar."
"We loved this! Super moist, didn't taste low fat at all. Used some stale hamburger buns, hot dog buns, bread, basically whatever leftover bread was in the pantry. It turned out great and was super easy. Thank you very much, Manuela!"