Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"These have become a regular meal at our house. Extremely quick to prepare, healthy and delicious! I serve them on a toasted whole wheat english muffin with lettuce, tomato, and more mango chutney. YUMMY!"
"I baked these yesterday and my family and I love them! I used skim milk instead of 2% milk. Also, used natural chunky peanut butter. The only problem I had was that a lot of the jam seeped out onto the pan and bottom of the oven. My son wished for more jam in the muffin, but I'm not sure how to prevent it from seeping out. Otherwise, very del..."
"My hubby and kids really enjoyed this cake. Nobody could tell it was low fat, so it was my little secret. I didn't add the sugar because I knew the cake mix already had sugar in it. It was sweet enough without it and even more healthy! Thanks for sharing."
"I made this last night to satisfy my sweet tooth, yet try to stay healthy. It was quick and easy to prepare (I left the peel on the apples for added nutrition). I just did a light sprinkling of granola on top to save calories. It totally hit the spot and I will definitely make it on a regular basis!"
"This is one of my favorites, but I've made it much skinnier. I use diet pepsi instead of coke and skim milk instead of half and half. A little bit more pop than milk. Delicious and almost guilt-free!"
"I made this last night and my husband and I LOVED it! I reduced the rice to 1/4 cup (for less carbs) and only used half an onion. I added a can of diced tomatoes and reduced the water to 1/2 cup. I loved the added flavor of the sauerkraut. Very easy to put-together. I served it with baked potatoes. Will definitely prepare regularly!"
"This is a great alternative for a healthier appy. I switched the prosciutto with lean ham slices and I substituted Fat Free Herb & Garlic cream cheese for the remaining ingredients. Simpler and still flavorful. Thanks for the idea!"
"I substituted veggie broth with chicken broth, added small chunks of ham and celery and omitted the corn for personal preference. My husband and I thought the soup was delicious and filling. Great comfort food on a rainy, autumn day! Will definitely make again. Thanks for sharing."