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    CindyLynn

    Texas

    Chef #864680

    Texas

    Joined: Jun 17, 2008

    8 reviews by CindyLynn

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Lemon Ice Box Pie (Frozen - Cracker Barrel Copycat
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      |  By Connie K

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    "Its hard to believe something so simple to make can taste so scruptious! Thanks for sharing -we absolutely love it and for sure will be making it many more times. :-"

    Feb 11, 2013 on Food.com

    Recipe #97451

    Reviewed E-Z Banana Creme Bundt Cake
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      |  By Marie

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    "All I can say is WOW. This is a super good cake - moist, easy to make. I did have to bake it the full 60 minutes. There was a lot of batter - more than usual for a cake mix - and a little dripped over the top into the bottom of the oven. I scraped up that part and cut off the bottom where it was burned and my husband just flipped over it. He ..."

    Sep 4, 2012 on Food.com

    Recipe #61632

    Reviewed Yes, Virginia There is a Great Meatloaf
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      |  By Nita Holleman

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    "My meatloaf recipe is very similar to this one. I just add a tsp of mustard to the sauce but other than that the same. This is the best meatloaf ever."

    Jul 27, 2012 on Food.com

    Recipe #54257

    Reviewed Cracker Barrel Meatloaf (for a large crowd!
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      |  By Mille®

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    "This is a great meatloaf. I have to cook for a medium-large size crowd a couple of times a month and have used this recipe several times. Its always a bit hit and so easy to make! Thanks for sharing it."

    May 2, 2012 on Food.com

    Recipe #26509

    Reviewed Chocolate Cherry Cake
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      |  By duckit

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    "This cake is absolutely scruptious and so easy to make. I made it according to the recipe shown and baked it in a bundt pan. It turned out beautiful and tasted great. Several in the group I made it for said it was the best cake they'd ever tasted. Thanks for sharing! This one is a keeper. (I also made it w/yellow cake mix and apple pie filling..."

    Oct 13, 2011 on Food.com

    Recipe #17795

    Reviewed Pennsylvania Dutch Apple Crumb Pie
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      |  By Kat's Mom

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    "I love Dutch Apple Crumb Pie and this one is a wonderful pie. Substituted Splenda for the sugar and it was delicious. Thanks for sharing."

    May 5, 2009 on Food.com

    Recipe #207171

    Reviewed Chicken Picante
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      |  By MizzNezz

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    "This is sooooo good. Served it with rice and Mexican corn. It has become my husband's favorite meal."

    May 5, 2009 on Food.com

    Recipe #24444

    Reviewed Tropical Cream Cake
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      |  By Glori-B

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    "Wonderful summery type cake. Easy to make. I had refreshments at a recent meeting and took this and it was a great hit - everyone loved it."

    Aug 6, 2008 on Food.com

    Recipe #314865

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