Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since Nov 2006

    Chef #389238

    From Jackson, Georgia

    Flag as Inappropriate

    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Panera's Cream Cheese Potato Soup

    Saturday, Jan 16, 2010 on
     |  728 Reviews  |  By Shawn H
    LinMarie says:

    "This soup was great. Perfect for a cold winters night. I did use light cream cheese at room temperature and could not get the cheese to blend completely. I will try again with regular cream cheese next time. Fast and easy."

    Reviewed Pan Seared Scallops

    Saturday, Jan 16, 2010 on
     |  (8 people found this helpful) |  71 Reviews  |  By GaylaJ
    LinMarie says:

    "This recipe is a keeper. Great pairing of flavors. I normally do not use breading, but this breading did not overpower the fresh flavor of the scallops and the result was light and crispy. I dipped the scallops into the lemon juice before breading after reading other reviews. I did use Panko crumbs which worked well. After removing the sca..."

    Reviewed Pepper Seared Tuna Steaks

    Saturday, Jan 16, 2010 on
     |  29 Reviews  |  By s'kat
    LinMarie says:

    "Delicious!! Prepared last night without changing any ingredients and it was perfect. A keeper. Great presentation, also. I served with roasted brussels sprouts and red peppers along with fried rice and Italian baked bread to complete the meal.."

    Reviewed Easy Hollandaise Sauce

    Sunday, Dec 20, 2009 on
     |  (1 person found this helpful) |  38 Reviews  |  By BecR
    LinMarie says:

    "I was looking for an easy "mock hollandaise sauce" recipe and found this one. It was excellent. I even used light butter and 2% milk and it was quite tasty even if a little bit thin in texture. I also added a little salt, black pepper and cayenne. One bowl. Ten minutes max. I plan to put this one in my permanent file. Thanks for sharing."

    Reviewed Awesome High Heat Holiday Turkey

    Wednesday, Nov 29, 2006 on
     |  8 Reviews  |  By kiwidutch
    LinMarie says:

    "My entire family raved over this turkey on Thanksgiving. The meat was so...tender and the skin crispy and delicious. I plan to use the recipe everytime I cook a turkey."


    Over 475,000 Recipes Network of Sites