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"This soup was great. Perfect for a cold winters night. I did use light cream cheese at room temperature and could not get the cheese to blend completely. I will try again with regular cream cheese next time. Fast and easy."
"This recipe is a keeper. Great pairing of flavors. I normally do not use breading, but this breading did not overpower the fresh flavor of the scallops and the result was light and crispy. I dipped the scallops into the lemon juice before breading after reading other reviews. I did use Panko crumbs which worked well. After removing the sca..."
"Delicious!! Prepared last night without changing any ingredients and it was perfect. A keeper. Great presentation, also. I served with roasted brussels sprouts and red peppers along with fried rice and Italian baked bread to complete the meal.."
"I was looking for an easy "mock hollandaise sauce" recipe and found this one. It was excellent. I even used light butter and 2% milk and it was quite tasty even if a little bit thin in texture. I also added a little salt, black pepper and cayenne. One bowl. Ten minutes max. I plan to put this one in my permanent file. Thanks for sharing."
"My entire family raved over this turkey on Thanksgiving. The meat was so...tender and the skin crispy and delicious. I plan to use the recipe everytime I cook a turkey."