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    Member since Aug 2009

    Chef #1367884

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine

    Sunday, Aug 19, 2012 on
     |  184 Reviews  |  By French Tart
    LinMarie says:

    "Absolutely fantastic. Enjoyed every bite. Served it with rice and naan. Can't wait for leftovers tomorrow. Followed the recipe exactly. If you are a heat lover, I recommend adding some cayenne tableside. Thanks for sharing."

    Reviewed Chicken Enchiladas With Roasted Tomatillo Chile Salsa

    Sunday, Feb 27, 2011 on
     |  4 Reviews  |  By SLSweatt
    LinMarie says:

    "Fantastic. Made it for a party and everybody had to have the recipe before they would leave. So good and totally worth the effort."

    Reviewed Dad's Chicken Soup

    Sunday, Feb 13, 2011 on
     |  13 Reviews  |  By jmelyn
    LinMarie says:

    "Great soup. I agree with the previous posts regarding the Thyme. The Thyme really gives this soup a nice distinct flavor. I will use this recipe again. Thanks."

    Reviewed Absolute Best Ever Lasagna

    Sunday, Jan 30, 2011 on
     |  (20 people found this helpful) |  451 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Excellent! Really enjoyed the meaty gravy and compiled a "best of" from the other comments on this board. I used half cottage and half ricotta cheese and found it to be a great combination. I used uncooked pasta (not oven ready) and it turned out perfectly. I added 1 can of tomato paste full of water to the gravy and baked it for 35 minutes co..."

    Reviewed Green Chili Sauce

    Wednesday, Nov 18, 2009 on
     |  4 Reviews  |  By Patti Hurley
    LinMarie says:

    "Excellent. I have made it with both pork and chicken and both are fantastic. Gluten free so even my Mom could get involved. A real hit."

    Reviewed Kehali's Kicking Hot Salsa

    Wednesday, Nov 18, 2009 on
     |  2 Reviews  |  By KEHALI
    LinMarie says:

    "This is AWESOME. I have made it 4 different times for football Saturday parties. Each time, there were no leftovers. Total crowd pleaser. It is the perfect hot...keeps you drinking your beer and yet, keeps you coming back for more. Don't be shy on the granulated and brown sugars."


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