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Sacramento
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Pecan Tart
Mar 18, 2013 in Recipes on Cooking Channel
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Caramelized Onion and Cheese Bagel Swirls
Mar 18, 2013 in Recipes on Cooking Channel
Reviewed Easiest Muffins
"Yuck! To salty. I only ate one and tossed the rest in the trash."
Jun 17, 2012 on FoodNetwork.com
Reviewed Hot Fudge Sauce - Microwave
"This sauce was so.....good. My mistake was not sifting the cocoa. I had small lumps in the mixture, so I whipped it with my whisk."
Jan 5, 2012 on Food.com
I'm a home cook, for years my specality was baking. Two years ago I decided to become a better cook. My family says, I have achived my goal. They are very happy with the improvement in the quaility of their food. I have enjoyed classes at Le Cordon Bleu and the local learning exchange. I learn something new with every class.
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