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Ontario, Canada
"I made this last week -- my familiy LOVED it!!!! The only thing I did different was cooked it on the BBQ. We loved it so much we're having it again tonight ....thanks for the great recipe!!!!"
Jul 7, 2010 on Food.com
"My Hubby and I have started a new 'healthy' eating lifestyle. This fish was GREAT! We will be having this again very soon. Thanks for a great 'healthy' recipe that tasted wonderful!!!"
Feb 19, 2009 on Food.com
"These treats were SOOO easy to make !! I bought a bone shapped cookie cutter and my 11 year old daughter and I made them for our doggies for Christmas .... they love them! Takara (our 2 1/2 year old red sesame Shiba Inu and George (our 5 1/2 month old German Shepherd thank you very much for the recipe :-"
Dec 31, 2008 on Food.com
"LOVE IT, LOVE IT, LOVE IT!!!! Doubled the recipe and used Canadian Club. I filled up a large Baileys bottle, a Canadian Club bottle + a small water bottle which my Hubby and I tested when he came home from work. Hope we can save some for Christmas ; "
Dec 18, 2008 on Food.com
"This was so good and so easy! My family all loved it! Only thing I changed was replacing the cottage cheese with ricotta....I will be making this regularly !Thank you!"
Oct 29, 2008 on Food.com
"Quick, easy and tasty .... Thanks!"
Sep 27, 2008 on Food.com
"I love this salad!! The first time I had it my Mum made it for my Grandmother's 85th birthday party. Yesterday I made it for a pot-luck party for my daughters skating team --- everyone else must have loved it just as much as me --- it was all gone when I went back to get my dish! Only made two minor changes ... didn't add the avocados (my hubby..."
Mar 17, 2008 on Food.com
"Yummy --- a nice change from regular banana bread --- a friend of mine had some and said it was sorta like a Pina Colada!"
Jan 30, 2008 on Food.com
"We all really liked this -- I loved how easy it was .... I did throw it in the oven for the last 30 minutes.....it helped to thicken up the chili. I did put 12 hot dogs in instead of the 10 the recipe calls for. I will be making these again!!!!"
Jan 30, 2008 on Food.com
"Made these with my 10 year old daughter and her frined. They were very easy for the girls to make while I supervised. The first & second day they were great -- then they got a bit hard (they were in the fridge -- guess next time we'll just have to eat them all the first and second days! : "
Dec 29, 2007 on Food.com
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