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    ClarkeCC

    Indy, IN

    Just a guy in the Midwest who likes food (maybe a bit too much!

    Chef #553862

    Indy, IN

    Joined: Aug 06, 2007

    Birthday: Oct 29

    My Journal

    Reviewed Asian Cole Slaw

    "Tasty and easy to make. I added a dash (or actually several dashes) of sriracha thai hot sauce, which was a nice addition."

    Feb 1, 2012 on Food.com

    Reviewed Asian Cole Slaw

    "Tasty and easy to make. I added a dash (or actually several dashes) of sriracha thai hot sauce, which was a nice addition."

    Feb 1, 2012 on Food.com

    Saved Recipe Polenta Lasagna With Feta and Kale by What's Cooking?

    Jan 30, 2012 on Food.com

    Saved Recipe Coney Island Chili-Dog Casserole by Cynna

    Jan 28, 2012 on Food.com

    Reviewed Asian Salmon Burgers

    "This was a nice variation on the typical salmon patties. Instead of using the spinach, I topped the burgers with an Asian cole Slaw, like Asian Cole Slaw, and I used pita pockets instead of buns."

    Jan 28, 2012 on Food.com

    Saved Recipe Asian Cole Slaw by chia

    Jan 28, 2012 on Food.com

    Saved Recipe Asian Cole Slaw by chia

    Jan 28, 2012 on Food.com

    Saved Recipe Chicken Satay With Peanut Sauce by elly

    Jan 28, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I do most of the cooking for my household, which includes 3 semi grown humans and a dog and a cat.

    Favorite Foods

    I try not to limit myself, but everyone seems to like foods with strong, bold flavors such as Tex-Mex, Latin, Thai, Chinese and Eastern European dishes. Because I partly grew up there, my kids think that Filipino home cooking is comfort food, although traditional Midwest comfort foods always go down well, too.  

    In 2010, to date, I have lost about 50 pounds using Weight Watchers (with a lot more to go).  Of course, this means everyone in the house is on a diet too !  And it also means that I am always on the lookout for WW friendly dishes, and recipes that can be adapted or made healthy. 

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