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    Member since Feb 2010

    Chef #32558

    From Tangipahoa Parish

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    14 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spaghetti Squash With Vegetables & Mozzarella

    Wednesday, Nov 2, 2011 on
     |  4 Reviews  |  By Johnney
    LinMarie says:

    "I made this today, first time I ever tried spaghetti squash. The squash has little flavor but adds a stringy texture. Not bad. The dish tastes strongly of tomato and bell pepper. It's good, extremely healthy, but I find the flavors too strong. I think next time I will skip the cheese, and serve it as a side dish to plain baked chicken or steak. Th..."

    Reviewed Honey Wheat Oatmeal Bread

    Monday, Jan 11, 2010 on
     |  79 Reviews  |  By ThatBobbieGirl
    LinMarie says:

    "I made this recipe with 2 cups whole wheat and one cup white bread flour; I added an extra 1/2 tsp yeast; and used plain vegetable oil instead of olive oil. I used the whole wheat setting on my bread machine, which takes a little longer. I used the 1 1/2 pound setting, as some others have mentioned; and light crust setting (which I always use)...."

    Reviewed Shrimp Louis Pasta Salad

    Thursday, Dec 3, 2009 on
     |  (1 person found this helpful) |  60 Reviews  |  By Tootsie
    LinMarie says:

    "The flavor of the sauce isn't bad, but it overpowers all other flavors in the dish. There is also an awful lot of the sauce- it might be better with half the amount, and more of everything else besides sauce and noodles."

    Reviewed Chicken Breasts with Spicy Honey Orange Glaze

    Saturday, Aug 29, 2009 on
     |  65 Reviews  |  By Dancer^
    LinMarie says:

    "Very easy and delicious. I added some onions and green peppers to the chicken and served over rice."

    Reviewed Easy Chicken Eggplant (Aubergine) Parmesan

    Tuesday, Feb 17, 2009 on
     |  19 Reviews  |  By GrandmaIsCooking
    LinMarie says:

    Reviewed Plain Roasted Artichoke Hearts

    Tuesday, Feb 10, 2009 on
     |  23 Reviews  |  By Kumquat the Cat's friend
    LinMarie says:

    "Very easy and delicious. Thanks."

    Reviewed Chicken Sausage Gumbo

    Saturday, Nov 8, 2003 on
     |  (1 person found this helpful) |  6 Reviews  |  By ClassyMarySue
    LinMarie says:

    "I've lived in Louisiana most of my life, and I say it is gumbo. Roux is made out of oil and flour. It's not an ingredient in this gumbo because this is a lower calorie version. The nutrition information does not accurately reflect the calories because the chicken is meat only, the sausage is low fat. The only oil is the 1-2 tbs you use for the sau..."

    Reviewed Old Fashioned Sunday Supper (Crock Pot)

    Monday, Jul 7, 2003 on
     |  (1 person found this helpful) |  6 Reviews  |  By Bev
    LinMarie says:

    "I don't usually like wine in recipes, so I used i cup of water and beef bullion instead. I think the onion soup flavor is a little too much, next time I think I'll use less than the two whole packages.The meat was very tender, and the vegetables were all good and well flavored, they needed nothing extra. Good recipe. "

    Reviewed Crock Pot Lasagna

    Sunday, Jan 12, 2003 on
     |  (5 people found this helpful) |  383 Reviews  |  By Derf
    LinMarie says:

    "I have made this several times, it's very good :)"

    Reviewed Solo Chicken Breast and Artichoke Hearts in Pasta

    Sunday, Dec 1, 2002 on
     |  (5 people found this helpful) |  3 Reviews  |  By Bill Hilbrich
    LinMarie says:

    "This was easy to make and very good, just remember to add salt."


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