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    Col DownUnder

    Member since Jan 2006

    Chef #279872

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pumpkin and Sage Risotto With Pine Nut Sauce

    Monday, Feb 6, 2006 on
     |  5 Reviews  |  By Evie*
    LinMarie says:

    "Thanks for sharing this fantastic recipe,I had to add a little extra water, some extra garlic and spices it turned out great. I will be making this again.oh I also steamed a chicken breast and shredded it into the mix. YUM!!!"

    Reviewed Best Beef Stroganoff

    Tuesday, Jan 24, 2006 on
     |  322 Reviews  |  By Bri22
    LinMarie says:

    "I made this last night, I turned out great, I used Porterhouse steak and sliced it into 4 -5mm strips (1/4 inch) instad of ground beef, then added a tablespoon of worcester sauce and a tea spoon of paprika my GF loved it. Thanks Bri22 "

    Reviewed Easy Crock Pot Dinner

    Friday, Jan 6, 2006 on
     |  9 Reviews  |  By BeachGirl
    LinMarie says:

    "I put this together before work, very quick and easy.I used a shiraz instead of sherry and the gravey was the best I had yet.Will make this againThanks"

    Reviewed Balsamic Chicken With Garlic Couscous

    Friday, Jan 6, 2006 on
     |  41 Reviews  |  By Miraklegirl
    LinMarie says:

    "I made this last night,it was a smashing success,I did not have fresh thyme so I used 1 desert spoon dried thyme leaves, plus added a an extra clove of garlic to each part.I will make this againThanks Miraklegirl"

    Reviewed Penne Alla Vodka

    Wednesday, Jan 4, 2006 on
     |  27 Reviews  |  By Bri22
    LinMarie says:

    "This turned out fantastically, very easy to make, I modified it a bit by adding a chicken breast(400grams) cubed and about � cup of BasilI will be making this again.Thanks for sharing "


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