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"These were really good! I work as a cook at a homeless shelter. We had a breakfast/tour this morning for potential contributors. I was to provide a light breakfast. I made 24 ham and swiss, 24 sausage and pepper jack and 24 asparagus and cheddar. I served with fruit salad and bagels/cream cheese. I had to print out several copies of your recipe. T..."
"Yum! Was having a chocolate craving I couldn't stifle. I usually go with something really rich and calorie laden like fudge or brownies,but decided to try to be good. Your recipe has oatmeal, so it's healthy...right? Anyway, it was a delicious, moist cake that was thoroughly enjoyed."
"Made this for my mom's 86th birthday (she requested carrot cake)...she loved it and so did the rest of the family. I did add a cup of raisins to the cake and the juice of one lemon to the frosting - otherwise followed the recipe exactly. Great recipe Inez, definitely a keeper! "
"When I have a chocolate/oatmeal craving I usually make oatmeal chocolate chip cookies, but decided to try something different. Sure am glad I did ! These are really yummy. Only thing I did differently is added a whole cup of walnuts (love nuts). I will definitely be making these again. "
"This was very good! I used the jalapenos and parmesan cheese, also added a clove of garlic (use garlic in everything but dessert)Thank you Bergy for adding a new side dish to my cookbook!"
"Bev, this was outstanding. I have always loved the combination of spinach, mushrooms and swiss cheese. The only change I made was to add extra cheese between layers (love swiss cheese). This recipe will go into my permanent recipe file."
"These were really good! I used my scoop (which is about a heaping tablespoon), so got 30 cookies. Baked for 12 minutes, let cool on baking sheet for a few minutes - and they were perfect. Definitely will add this to my keeper file. Thanks for posting PetitFour!"
"This is almost identical to one of my favorite low cost, quick meals. I almost always add cheese (because I add cheese to everything) Thanks for posting Darlene."
"I have been searching for at least 20 years to find the "best brownie". This may be it. Used bittersweet chocolate and pecans. Think the sour cream and lower baking temperature may be the key. Many Thanks Mean !"
"Miller this was GREAT ! Always seem to have ripe bananas around and get tired of the regular banana bread recipes. I made exactly as posted except had to leave out the vanilla bean (am on a tight budget). "