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    Member since Aug 2006

    Chef #341147

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tavuk Gogsu (Caramelized Turkish Creamy Chicken Breast Pudding)

    Handle
    Sunday, Sep 30, 2007 on Food.com
     |  1 Reviews  |  By evelyn/athens
    LinMarie says:

    "Just to clarify the meaning of kazan dibi... kazan is a large iron (or it can be many other metals, such as copper) pan and dibi means "the bottom of." The caramelization happens at the bottom of the pan, thus the name."

    Reviewed Turkish Meatballs

    Handle
    Sunday, Sep 30, 2007 on Food.com
     |  6 Reviews  |  By Sackville
    LinMarie says:

    "Turkish cuisine is very sophisticated and uses a lot of spices. However, these meatballs are not what is typically cooked, at least where I grew up. When I think of meatballs, I think of meat, bread crumbs, cumin, black pepper, salt, lots of freshly chopped parsley and onions. But, there are many regional variations to many dishes."

    Reviewed Curried Butternut soup

    Handle
    Saturday, Jan 27, 2007 on Food.com
     |  7 Reviews  |  By Norahs Girl
    LinMarie says:

    "My husband loves this soup and periodically purchases butternut squash so that I would prepare it."

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