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"These potatoes were fantastic. I didn't have herbed cream cheese so I just used regular. It still turned out great. I will be making this one again. Thanks bert."
Jul 19, 2004 on Food.com
"I have made rouladen before but not with cube steak. I think I prefer it this way. I didn't change a thing with this recipe. I cooked it on the barbecue and it was delicious. Thanks for a great recipe Whisper."
Jul 19, 2004 on Food.com
"I found this salad a bit dry. It really didn't have much flavor. Sorry I don't think I will be making it again."
Jun 19, 2004 on Food.com
"These ribs were OK. They were nice and tender but we found they were very watery and greasy. I will make them again but I will cook them for a while and drain the grease off, then add the barbecue sauce."
May 23, 2004 on Food.com
"Oh wow, these potatoes were packed with flavour. I made them to take to a pot luck at work. they were a hit. Thanks for posting this Brenda."
Apr 19, 2004 on Food.com
"This was ok, but I still think potato salad needs mayo to give it that zing. We found it a little bland."
Apr 10, 2004 on Food.com
"I made this for lunch today and it was very tasty. I didn't have any montery jack cheese so I used gouda. "
Apr 10, 2004 on Food.com
"This dish was fantastic. I just love tomatoes and feta cheese. I never thought to combine them with cauliflower. I think this dish will be even better when the tomatoes are fresh from the garden. Thanks"
Apr 9, 2004 on Food.com
"These chips were great. I used parchment paper and they turned out a nice golden brown colour. I didn't even put any seasoning on them. They were so good on their own. Thanks Uncle Bill"
Apr 5, 2004 on Food.com
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