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    Connie K

    St. Charles, MO, United States

    Chef #115525

    St. Charles, MO, United States

    Joined: Dec 02, 2003

    174 reviews by Connie K

    1 - 10 of 174 sorted by Date | Rating | Helpful

    Reviewed Beer Bread
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      |  By Gerald Norman

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    "I must add my praises to this one. I used Boulevard Wheat beer and was thrilled with the results - nice 'yeasty' aroma and so quick and easy. Made with Panera's potato soup. Thanks for posting!"

    Jan 3, 2013 on Food.com

    Recipe #73440

    Reviewed Chevy's Salsa - Original Recipe
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      |  By SkylerFox

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    "You are absolutely right that this recipe is legit! Our Cub Scout leader was manager at a Chevy's and we got a tour of the kitchen and a lesson on how to make this famous salsa. No vinegar, no liquid smoke. They roasted on a large jelly roll pan under a broiler, not on an actual grill. Other than that, it looks great. Maybe that copycat recip..."

    Dec 5, 2012 on Food.com

    Recipe #432666

    Reviewed Pasta House Pasta Con Broccoli (Actual Recipe
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      |  By JanuaryBride

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    "Cannot believe I've forgotten to rate this recipe! We've made it a lot and the family loves it. Close enough to Pasta House to make us very happy. I adjust this 4 times the original quantities so I can use 1 pound of dry pasta. Thanks for posting!"

    Dec 5, 2012 on Food.com

    Recipe #316646

    Reviewed Snickerdoodle Cookies
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      |  By Kardie's Kitchen

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    "This is our favorite recipe from the 1950 Betty Crocker Picture Cookbook! So glad to see it here. The only difference is the oven temperature in the book is 400F. Thanks for posting!"

    Dec 5, 2012 on Food.com

    Recipe #176980

    Reviewed Peach Cobbler
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      |  By Suellen Anderson

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    "My search for a really good cobbler stops here. DH was so happy with this one, too. The only changes to the recipe were in the filling: 2 large cans of peaches drained, and for the sugar, I used 1/2 brown sugar. As an instruction note, I melted the butter in the pan in the oven. This preheated the pan, and the batter started to fluff up befor..."

    May 23, 2012 on Food.com

    Recipe #31901

    Reviewed Seven Layer Magic Bars
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      |  By Cheryl Thebeau-Blevins

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    "What a classic recipe. I've always loved these, and as a result, DH just discovered them! Thanks for the reminder of a tasty, comfort food sweet!"

    Feb 11, 2012 on Food.com

    Recipe #1293

    Reviewed Mexico City-Style Tacos

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      |  By Connie K

    "I really wanted to like this recipe - what's not to like? Pasta and tacos...
    Even with extra seasonings, it was still too bland. But I did learn to warm the tortillas over the burners (from the show, and that worked great."

    Feb 6, 2012 on FoodNetwork.com

    Reviewed P. F. Chang's Mongolian Beef
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      |  By Tish

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    "I had to add my voice to the praise of this recipe. My son and I made this for lunch, and he loved it (so did I. I was a bit put off by the 'frying' of the beef, but dutifully complied, and now I wouldn't change a thing. Thanks for posting!"

    Jan 24, 2012 on Food.com

    Recipe #66121

    Reviewed Erna's Apple Pie Muffins
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      |  By * Pamela *

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    "These are just what I was looking for! Flavorful and moist, DH ate 4 in one sitting! Slightly less butter/fat here than the other top-rated apple pie muffin recipe on this site, but the extra is NOT needed. This is a keeper, and I will be sharing. Thanks!"

    Jan 20, 2012 on Food.com

    Recipe #57629

    Reviewed The BEST Strawberry Smoothie EVER!
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      |  By stephL

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    "This was just what I was looking for! DH and loved how refreshing this is. If you make with sugar substitute, WW would only count points for the milk! I've already made this several times. Great for breakfast!"

    May 31, 2011 on Food.com

    Recipe #46798

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