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    Connie Lea

    Boyd, Mn

    Chef #768828

    Boyd, Mn

    Joined: Feb 19, 2008

    Birthday: May 18

    My Journal

    Reviewed Cream of Asparagus Soup

    "This was good. I love asparagus and this is a good way to use up the extras. I think you could also use frozen asparagus. I used fat free evaporated milk, but sure this would be lots better if you used cream and don;t mind the extra calories."

    41 minutes ago on Food.com

    Saved Recipe Cream of Asparagus Soup by Mille®

    45 minutes ago on Food.com

    New Topic I'm so happy in Community Cafe

    "My Baltimore Orioles and Orchard Orioles are back for the summer, also a hummingbird. Guess I better stock up on grape jelly. I know - I need to get a life, but love watching those beautiful birds."

    5 days ago on Food.com

    New Topic Dog Experts - Need some help with Molly in Critter Cafe

    "Sorry, this is long. We are meeting my aunt and cousins in Slayton, Mn in about two months and I'm trying to get Molly to go outside by herself and back in as we will be gone for about 6 - 8 hours. I really don't want to leave her in the kennel that long, so would like to be able to leave her loose in the house. She is doing really well coming b..."

    6 days ago on Food.com

    Reviewed Basic Marinated and Baked Tofu

    "OMG this is so good. I used low sodium soy sauce and added 1/4 cup water as some reviewers said this was too salty. I loved it. Even ate the leftovers cold. I could have eaten the whole 16 ounces in one sitting easily, but thought I probably better not. I also didn;t add any oil, as I didn;t have sesame oil, but will add it next time...."

    May 7, 2013 on Food.com

    Reviewed Basic Marinated and Baked Tofu

    "OMG this is so good. I used low sodium soy sauce and added 1/4 cup water as some reviewers said this was too salty. I loved it. Even ate the leftovers cold. I could have eaten the whole 16 ounces in one sitting easily, but thought I probably better not. I also didn;t add any oil, as I didn;t have sesame oil, but will add it next time...."

    May 7, 2013 on Food.com

    Saved Recipe Basic Marinated and Baked Tofu by mliss29

    May 7, 2013 on Food.com

    Saved Recipe Simple Baked Tofu by Hadice

    May 7, 2013 on Food.com

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    About Me

    I retired two years ago and thought I would have more time to devote to baking and cooking - not so much. The time just goes by so fast. My husband and I enjoy traveling, spending time with family and friends and especially spending time with our four little dogs and one cat.

    Favorite Foods

    Anything chocolate

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