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    Cook in Mid TN

    Member since Dec 2006

    Chef #415060

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ham and Egg in a Muffin Tin

    Monday, Feb 7, 2011 on
     |  (1 person found this helpful) |  4 Reviews  |  By Latchy
    LinMarie says:

    "This is a great recipe..I found round ham (boars head) and some round gouda cheese pre-sliced. I place two pieces of ham , the egg, a slice of tomato and the whole slice of gouda cheese on top...salt & pepper. I forgot the cream or milk but it worked out fine. sprinkled with paprika and garnished with shopped parsley. Would be good with mixed frui..."

    Reviewed Quaker Oats Prizewinning Meatloaf

    Tuesday, Jan 11, 2011 on
     |  26 Reviews  |  By carrie sheridan
    LinMarie says:

    "This is an old favorite when I was growing it's been around a mother always added the chili sauce to the drippings...with a little brown sugar; then poured it over the meatloaf and ran it under the broiler for a bit. Oh yes...she would put a little strip of bacon on top when cooking."

    Reviewed Vodka Tomato Bruschetta

    Sunday, Jul 13, 2008 on
     |  6 Reviews  |  By Julie B's Hive
    LinMarie says:

    "Delicious...simple but delightful..."

    Reviewed Hot Mexican Cornbread

    Thursday, Jan 17, 2008 on
     |  9 Reviews  |  By Belly Up With Bob
    LinMarie says:

    "Been looking for a good Mexican Cornbread,...thank you for sharing..btw...Spring onions are the same as green onions :)"

    Reviewed Coke Au Vin Baked Ham

    Wednesday, Dec 27, 2006 on
     |  15 Reviews  |  By Literary Mom
    LinMarie says:

    "I cooked a ham for my son...being from TN I substituted the wine with Jack Daniels...he took it to the Police Dept where he works and they all loved it. Thanks for sharing your recipe."


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