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"Made with organic Russian kale a neighbor gave me and I cut the cooking time down to 15 minutes and increased the temp to 350F. Surprisingly, the chips were crisp after that little baking time. It would be very easy to add other ingredients to jazz this up: toasted sesame oil, cumin, Greek seasoning, soy sauce, chili powder, lemon, etc. Easy and a..."
"Easy to make and especially good with fresh rosemary from the garden. I also found the soup too thick for my liking and added extra broth to desired consistency. Cooked on LOW in a crock pot for several hours. A large spoonful of cooked brown rice was added (to make the soup more of a main dish) to each serving along with a drizzle of olive oil, s..."
"I had all but given up trying to find an effective product to clean the bathtubs until I found this recipe. I used ever faithful 20 Mule Team Borax, Mrs. Meyer's dish soap with lavender scent and about 6 drops of Aura Cacia Sweet Orange Essential oil. This worked very well for the bathtubs, sinks, chrome fixtures, shower caddy and toilets. It's ea..."
"Oooh, yum! Bought gorgeous shallots at the farmer's market the other day specifically for this recipe! Made a small batch and wish I had quadrupled the yield. Oh well. Next time! Served with roast chicken, steamed vegetables and Dutch potatoes. Simple side but elegant. Thanks for posting. Made for Casually Vegging."
"All I wanted was a simple salad to go with our main dish and this delivered. I used fresh toms, lettuce and onions from our CSA box, too. Lime zest was added for garnish. Made for ZWT 9."
"Went to grab the bottle of coconut extract and the liquid had evaporated! What to do?! I know!
Add equivalent amount of spiced rum! Yay! So yummy, creamy and easy to make! I tried demerara sugar for standard sugar and garnished the top of the pudding with additional sprinkle of demerara. Made for ZWT 9. Will post photo soon I hope!"
"Because this was our main dish furthermore our only dish for dinner, I bulked up this recipe with other goodies. In each serving bowl was added first some baby spinach leaves, followed with freshly cooked and warm adzuki beans, little bit of sauce, soba noodles, toppings, more sauce and more toppings. We loved the sauce! All veggies were raw exce..."
"This is very similar to something my Dad made every summer using the outdoor grill and I posted on the site. I made eight packets, forming eight mini-burgers, adding fresh garlic and a smidge of Salish smoked salt to the meat. I like the addition of ketchup. Each meat/veg packet got a squirt of ketchup-about 3/4 tablespoon. All the vegetables used..."
"The cookie cutter I used required four candies. I didn't break up the candies but simply placed them whole in the center of the cookie cutter. The cooking time was between 5-6 minutes. The candies were placed on parchment paper both to protect the baking sheets and make removing them easier. Also, the warning flower7 wrote in her review is worthy ..."
"For this recipe I used a variety of root vegetables: heirloom red beets, golden beets, a parsnip, two purple potatoes, couple of carrots. The oven temperature was increased to 400� and the beets since they were small were left unpeeled. Roasted veggies served over braised greens: mustard, chard, etc. This was a great accompaniment to Recipe #18165..."