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Reviewed Velvety Beef Stroganoff
"Delicious! I used a full bodied red wine instead of white but the flavors where distinct and wonderful. Great recipe. Will make this again!
And I made this Gluten Free by using King Arthur Gluten Free Flour and Gluten Free Worcesterchire sauce in the same amounts and heaped on a pile of gluten free noddles."
Oct 10, 2011 on Food.com
Reviewed Velvety Beef Stroganoff
"Very good! I used a full bodied red wine instead of white but the flavors where distinct and wonderful. Great recipe. Will make this again!"
Oct 10, 2011 on Food.com
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