I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Cookin In Texas

    Texas

    Chef #347808

    Texas

    Joined: Aug 31, 2006

    7 reviews by Cookin In Texas

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Dugan! Get Your Grimy Hands off Those Pickled Sausages!
    Handle

    Select One

      |  By Pot Scrubber

    Select One

    "I can't believe I forgot to review these wonderful sausages. I made 3 jars of these in Dec of last year and my DH devoured one jar by himself in one day then the next day he was off and running from neighbor to neighbor giving out samples (ONLY ONE SAUSAGE TO EACH MIND YOU but just enough for there to be requests from them for there own jars. Lo..."

    Mar 6, 2007 on Food.com

    Recipe #128435

    Reviewed Chicago Style Hot Dogs (Vienna Beef
    Handle

    Select One

      |  By Johnney

    Select One

    "these beef dogs are the best you'll find. But since I moved to Texas it is been hard to find them. I live 50 miles outside of Amarillo. I cannot get them here. Oh how I long for a good hot dog made from vienna beef. This is a winner recipe."

    Nov 17, 2006 on Food.com

    Recipe #75178

    Reviewed Easy Double Chocolate Banana Snack Cake
    Handle

    Select One

      |  By Dancer^

    Select One

    "this is a great cake,I have had this same recipe for years but mine calls for 1/3 cup melted butter which makes the cake very moist. hope this helps"

    Nov 4, 2006 on Food.com

    Recipe #80785

    Reviewed Double Chocolate Banana Snack Cake
    Handle

    Select One

      |  By Deb Guglietti

    Select One

    "this is a great cake,I have had this same recipe for years but mine calls for 1/3 cup melted butter which makes the cake very moist. hope this helps"

    Nov 4, 2006 on Food.com

    Recipe #67977

    Reviewed No Dough Meat Crust Pizza for the Low Carb Dieter
    Handle

    Select One

      |  By TheDancingCook

    Select One

    "This was very tasty but I do not like so much meat.But other wise is a good low carb recipe. Would try this again maybe using a larger pan to make a thinner bottom.Thanks for the recipe"

    Oct 29, 2006 on Food.com

    Recipe #104354

    Reviewed Caramel Popcorn
    Handle

    Select One

      |  By snuqueen

    Select One

    "Made this today, Great Recipe.Turned out perfect. Nice and crunchy.My husband will be watching his wrestling this evening, munching these down while sipping on some Mountain Dew. It will be all gone tonight.Thanks for the recipe. "

    Oct 27, 2006 on Food.com

    Recipe #58148

    Reviewed Crock Pot Candy
    Handle

    Select One

      |  By Elizabeth Fullerton

    Select One

    "WOW! This is a great candy recipe. The only thing I changed was I could not get the unsalted peanuts so I bought 2-16 ounce jars of low salt dry roasted peanuts instead, It turned out great. Tasted just like Mr Goodbars. This recipe is so easy and good everyone must try this one, Thanks for the recipe."

    Oct 25, 2006 on Food.com

    Recipe #18955

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites