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    CookinMommy

    Chef #307645

    Joined: Apr 02, 2006

    8 reviews by CookinMommy

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Easy Peezy Pizza Dough (Bread Machine Pizza Dough
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      |  By Karin...

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    "Awesome recipe! I use it all the time for pizza, breadsticks, calzones and pepperoni rolls. I use 2 cups bread flour and 1 cup whole wheat flour an it turns out perfect every time."

    Mar 3, 2009 on Food.com

    Recipe #35805

    Reviewed Everything Cookies Aka Monster Cookies
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      |  By ElenaK

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    "Made these this afternoon and they came out fantastic! Very easy to make too. I used my ice cream scoop to scoop the dough and ended up with exactly 60 cookies. I baked them for 11 minutes and let then cool for about 5 minutes before removing from cookie sheet. They came out nice and chewy. Thanks for the recipe I know I will be making these a..."

    Nov 26, 2008 on Food.com

    Recipe #127528

    Reviewed Quincy's Yeast Rolls
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      |  By BizIntelligenceMonkey

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    "These are the best rolls I have ever made. I made my first batch last night to go with dinner, everyone was impressed. I went to grab a leftover roll for lunch today and they were gone! My second batch is rising right now. Very easy recipe to follow and it makes a beautiful easy to work with dough. Try the honey butter brushed on top. Delici..."

    Jan 14, 2008 on Food.com

    Recipe #97023

    Reviewed Balsamic-Beer Flank Steak
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      |  By Tebo

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    "Very tasty! I was low on ketchup so I substituted chili sauce and skipped the chili powder. I only had a few hours to marinate and it still tasted wonderful."

    Dec 3, 2007 on Food.com

    Recipe #29008

    Reviewed Hamburger or Sandwich Buns or Hot Dog Buns
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      |  By Marg (CaymanDesigns)

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    "I halved the recipe and made the dough in my bread machine. The dough was very easy to work with and the buns came out perfect! It made 8 large buns."

    Oct 7, 2007 on Food.com

    Recipe #94993

    Reviewed Beth's Pizza Crust
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      |  By gwenrk

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    "I love how easy this is! It made a nice strong crust, perfect for lots of toppings. I added in some italian herbs and a few shakes of garlic salt in place of the regular salt. Perfect crust for a quick pizza dinner. Thanks!"

    Oct 6, 2007 on Food.com

    Recipe #13546

    Reviewed Best Ever White Bread (Abm
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      |  By Tricia Foley

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    "Great recipe! I baked the bread right in the breadmaker and it came out perfect. Great taste and texture."

    Jun 29, 2007 on Food.com

    Recipe #202036

    Reviewed Italian Peasant Bread for Bread Machine
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      |  By Jamie Renee

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    "This came out fantastic! I decreased the salt to 1 tsp and added a few cloves of thinly sliced garlic. Will make this one again."

    Jun 21, 2007 on Food.com

    Recipe #62058

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