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Belmont NH
"The sausage gives it such great flavor in this dish. I was looking for this recipe and this one came closest to what I am used to. Simple to prepare and every bite is so yummy!"
Mar 26, 2011 on Food.com
"I doubled up on the sauce so I would have some to pour over my rice pilaf. The chicken was delicious and the sauce was great over the rice too!"
Mar 24, 2011 on Food.com
"This is a lovely recipe for Weiner Schnitzel! It was enjoyed by the whole family. It's always good to try something different and this was one we will have again and again. Thank you for sharing it with us!"
Nov 19, 2010 on Food.com
"We love roast and enjoyed this. I used a bottom of the round roast and made it with the veggies. So good, so comforting and so flavorful!"
Nov 19, 2010 on Food.com
"What a magnificient way to make a delicious roast! My whole family ate and ate and ate. We love rare roast beef so this worked perfectly for us. I love the garlic and onion and will now make my roasts this way. It's so easy to throw together and in no time at all you are sitting down to eat. It saves on electricity and the end results are awe..."
Nov 19, 2010 on Food.com
"We fell in love with this recipe right off the bat! My family couldn't get enough! I served over some brown rice and had some sauteed veggies to go with it. Awesome!"
Apr 1, 2009 on Food.com
"With all the cold weather we have been having this soup sure warmed our insides! We loved it and I couldn't wait to have the leftovers. I had to hide the bowl so no one else would get it : This is one I am sure to make again. Thanks for sharing!"
Jan 6, 2009 on Food.com
"Good brownies! What made them extra special was Recipe #94498 that I added on top. My grandchildren REALLY loved them! I added finely chopped walnuts to mine so the grandchildren wouldn't choke (they are 2 and 4, and they were enjoyed by one and all!"
Sep 20, 2008 on Food.com
"This topping was a great addition to my brownies Harley! We really liked the added touch. My grandchildren were picking off the topping with their finger and licking it saying, "MMMMMMMMmmmm, good na na"! I guess that says it all!"
Sep 20, 2008 on Food.com
"Excellent biscuits! I made fried clams and coleslaw and wanted something good to go with them, so of course I thought of biscuits! I doubled the recipe as we had lots of company. These were the best part of the meal for me! DH and the rest of the family downed the whole pan in one sitting. These are definatly moreish! This recipe is tucked awa..."
Sep 20, 2008 on Food.com
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