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    Cooking Machine

    Roswell - UFO country

    Not a "fancy" cook but love to try new things and lighter recipes.

    Chef #1221861

    Roswell - UFO country

    Joined: Mar 31, 2009

    4 reviews by Cooking Machine

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Italian Chopped Salad in Shells
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      |  (2 people found this helpful) |  By yooper

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    "I don't know if I didn't cook the shells long enough (cooked longer than package directions but had 2 different groups of friends try them and they said the same thing "filling is GREAT but the pasta is too dense and overwhelming". Next time I'm going to either mix some pasta with the salad part to make a great pasta salad or use something else ..."

    Aug 17, 2010 on Food.com

    Recipe #29329

    Reviewed Chunky Potato Salad
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      |  By Chef #607487

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    "I served this for friends at a backyard BBQ and they loved it! Mixing the "wet" ingredients together before mixing with the potatoes really made a difference. Will definitely make this again!"

    May 4, 2010 on Food.com

    Recipe #418471

    Reviewed Butternut Squash and Chile Pan-Fry

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      |  By Cooking Machine

    "I have never cooked butternut squash but see so much about it so I thouhgt I'd give this recipe a try. My husband and I both enjoyed it but thought it could use a little more heat. I don't know if being from New Mexico has anything to do with it, but I think next time I'll try green chiles instead of the poblano and probably increase the chili p ..."

    Feb 16, 2010 on FoodNetwork.com

    Reviewed Mexican Potato Skin Bites

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      |  By Cooking Machine

    "I made these for our Super Bowl party and everyone loved them. A little labor intensive but not bad. I agree with one of the other reviewers that you could fill these with anything. Although I liked these, the chorizo was a little too greasy for me. Next time I think I'll try ground beef and spice it up with some chipotle and chili. "

    Feb 13, 2010 on FoodNetwork.com

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