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"Made this, it was excellent! Will be making it again this weekend (several kinds for a party. It's very easy to make and very handy to have in the freezer. Thanks for the recipe!"
Dec 27, 2012 on Food.com
"This was extremely salty. After reading several reviews, I decided to only use 2 teas. of garlic salt. It was still too salty. I think you could skip it altogether. There's enough sodium in the other ingredients to satisfy. Sorry."
Sep 13, 2011 on Food.com
"Great salad! Made it to bring to a cookout and they ate all of it. So easy to put together. Will be making it again!"
Aug 8, 2011 on Food.com
"I made this to take to work for a "pig out". It went well. Several people asked for the recipe. Easy to make and a nice change from the regular veggie pizza that's often made for an appetizer or snack. I liked the overall flavor it had. Will be making this again!"
Jan 15, 2011 on Food.com
"I made this bread to bring to a dinner party on New Year's Eve. I couldn't tell you how it tasted, I didn't even get a slice of it. But everyone else must have loved it because there wasn't any left from the two loaves that I made. Easy recipe to make. Thanks, will be making it again real soon!"
Jan 2, 2011 on Food.com
"I forgot I had this same recipe until I seen it here. Very good recipe. Instead of using the pizza dough (I didn't feel like running to the store. I used some french bread that I had. I put the cheeses on each half of the bread, I sauteed the onion and zucchini together and put it over the cheeses, wrapped them opened faced in foil and baked ..."
Aug 25, 2010 on Food.com
"I was excited to make this recipe, the title alone sounded good. I read all of the reviews before I started and I followed the recipe exactly as it is written. It was so easy to put together. But like some of the other reviews stated, I too, had a problem with the crust separating from the blueberry laver. It was a mess. I eventually had to t..."
Aug 4, 2009 on Food.com
"This was awesome!!! So easy to put together. The flavor was delicious. Everyone loved it because there were no leftovers. I made it exactly as written. Will definately make 2 next time, thanks!"
Jul 9, 2009 on Food.com
"I can't believe how easy this was to make. Great to serve when you're pressed for time. I made it exactly as written, it was so good, everyone enjoyed it. Will be making this again, thanks!"
Jul 9, 2009 on Food.com
"These were great! They're just like the ones I used to love in Junior and High School. So simple to make. The whole family loved them too! Thanks for the momories."
May 24, 2009 on Food.com